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Portuguese Sausage Sandwiches with Peppers, Onions, and Olives_image
Portuguese Sausage Sandwiches with Peppers, Onions, and Olives

Tortilla Soup with Crisp Tortillas and Avocado Relish_image
Tortilla Soup with Crisp Tortillas and Avocado Relish

Author: Robert del Grande

Prime Rib with Cabernet Jus_image
Prime Rib with Cabernet Jus

Daniel Boulud's Short Ribs Braised in Red Wine with Celery Duo_image
Daniel Boulud's Short Ribs Braised in Red Wine with Celery Duo

Quick Basic Brown Sauce_image
Quick Basic Brown Sauce

Author: James Beard

Roast Leg of Lamb with Mustard and Red Wine Sauce_image
Roast Leg of Lamb with Mustard and Red Wine Sauce

Tuscan Porterhouse Steak with Red Wine-Peppercorn Jus_image
Tuscan Porterhouse Steak with Red Wine Peppercorn Jus

A porterhouse is the perfect steak for two to share because it contains good-sized portions of two of the most prized muscles in a steer, each located on either side of the center bone. The top loin, the...

Author: Kay Chun

Haroseth_image
Haroseth

Red-Wine-Poached Figs with Vanilla Ice Cream_image
Red Wine Poached Figs with Vanilla Ice Cream

Roast Prime Ribs of Beef with Cracked Pepper Crust_image
Roast Prime Ribs of Beef with Cracked Pepper Crust

Wine-Braised Brisket of Beef with Caramelized Pearl Onions and Dried Apricots_image
Wine Braised Brisket of Beef with Caramelized Pearl Onions and Dried Apricots

Author: Wolfgang Puck

Fettuccine with Morel Mushrooms and Sage Cream_image
Fettuccine with Morel Mushrooms and Sage Cream

Venison Stew_image
Venison Stew

Author: Elma W. Bagg

Braised Short Ribs with Red Wine Gravy_image
Braised Short Ribs with Red Wine Gravy

Roast Prime Ribs of Beef with Pink and Green Peppercorn Crust and Red-Wine Pan Sauce_image
Roast Prime Ribs of Beef with Pink and Green Peppercorn Crust and Red Wine Pan Sauce

Boeuf en Daube Provençale_image
Boeuf en Daube Provençale

Author: James Beard

Red Wine and Mushroom Risotto_image
Red Wine and Mushroom Risotto

Roasted Wild Mushrooms in Red-Wine Reduction_image
Roasted Wild Mushrooms in Red Wine Reduction

Braised Short Ribs with Dijon Mustard_image
Braised Short Ribs with Dijon Mustard

Ground Sirloin Patties with Red Wine Sauce_image
Ground Sirloin Patties with Red Wine Sauce

Red Wine-Raspberry Sorbet_image
Red Wine Raspberry Sorbet

Author: David Lebovitz

Butterflied Leg of Lamb_image
Butterflied Leg of Lamb

Rich Vegetable Stock_image
Rich Vegetable Stock

Author: Melissa Roberts

Wine-Braised Lamb Shanks with Herbes de Provence_image
Wine Braised Lamb Shanks with Herbes de Provence

Onion Confit on Garlic Toasts_image
Onion Confit on Garlic Toasts

Chicken and Sausage Cacciatore with Grape Tomatoes_image
Chicken and Sausage Cacciatore with Grape Tomatoes

Author: Bon Appétit Test Kitchen

Steak Salad with Shallots and Red Wine_image
Steak Salad with Shallots and Red Wine

Baked Ziti with Spicy Pork and Sausage Ragù_image
Baked Ziti with Spicy Pork and Sausage Ragù

How to Make Baked Ziti with Spicy Pork and Sausage Ragù

Rosemary-and-Pepper Standing Rib Roast with Two-Mushroom Pan Sauce_image
Rosemary and Pepper Standing Rib Roast with Two Mushroom Pan Sauce

Grilled Quail Salad with Honey-Dijon Dressing_image
Grilled Quail Salad with Honey Dijon Dressing

Boston Lettuce Wedges with Zinfandel Vinaigrette and Stilton_image
Boston Lettuce Wedges with Zinfandel Vinaigrette and Stilton

Author: Paul Grimes

Baked Polenta with Shiitake Ragoût_image
Baked Polenta with Shiitake Ragoût

Slow-Roasted Red-Wine-Lacquered Salmon Fillet_image
Slow Roasted Red Wine Lacquered Salmon Fillet

Zinfandel-Braised Beef Short Ribs with Rosemary-Parsnip Mashed Potatoes_image
Zinfandel Braised Beef Short Ribs with Rosemary Parsnip Mashed Potatoes

Author: Jeanne Thiel Kelley

Herb-Rubbed Duck with Tart Cherry and Sage Sauce_image
Herb Rubbed Duck with Tart Cherry and Sage Sauce

Author: Jerry Traunfeld

Cabernet-Braised Short Ribs with Gorgonzola Polenta and Mixed-Herb Gremolata_image
Cabernet Braised Short Ribs with Gorgonzola Polenta and Mixed Herb Gremolata

The ribs should be seasoned and chilled overnight before cooking. WHAT TO DRINK: Stick with Cabernet and try a selection. Two we love are the rich, ripe 2005 Blend No. 815 from Joel Gott(Sonoma, $17) and...

Author: Jill Silverman Hough

Berries and Buttermilk Puddings_image
Berries and Buttermilk Puddings

Author: Lillian Chou

Prime Rib Roast with Merlot Gravy and Yorkshire Puddings_image
Prime Rib Roast with Merlot Gravy and Yorkshire Puddings

Wine-Braised Red Cabbage_image
Wine Braised Red Cabbage

Pan-Seared Strip Steak with Red-Wine Pan Sauce and Pink-Peppercorn Butter_image
Pan Seared Strip Steak with Red Wine Pan Sauce and Pink Peppercorn Butter

Author: Jodi Liano

Sephardic Charoset_image
Sephardic Charoset

Author: Adeena Sussman

Red Grape Granita_image
Red Grape Granita

Chickpea Crêpe
Chickpea Crêpe "Tacos" with Eggplant and Lamb

Thin, naturally gluten-free chickpea flour pancakes take the place of tortillas in these warmly spiced lamb and eggplant "tacos."

Author: Anna Stockwell

Lamb Shanks with Potatoes, Parsnips and Kalamata Olives_image
Lamb Shanks with Potatoes, Parsnips and Kalamata Olives

Figs in Red-Wine Syrup_image
Figs in Red Wine Syrup

Pasta Tonnato Nests_image
Pasta Tonnato Nests

Hunter-Style Grillades_image
Hunter Style Grillades

Author: Emily Connor

Spiced Cherry Spritz_image
Spiced Cherry Spritz

This deep maroon cocktail is cherry cola for adults but with a subtle, spicy, and not-too-sweet flavor.

Author: Kat Boytsova

Spiced Rum and Tea Punch_image
Spiced Rum and Tea Punch

Oranges in Red Wine_image
Oranges in Red Wine

Author: Gina Marie Miraglia Eriquez

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